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1
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Book
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4th international food safety & HACCP conference.

Elsevier Science, 2003.

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2
The A-Z of food safety / Jeremy Stranks.
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The A-Z of food safety / Jeremy Stranks.

Jeremy W Stranks

London : Thorogood, c2007.

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3
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Absorption and excretion of flavonoids and phenolics in humans after beverage consumption and validation of analytical procedures.

University of Glasgow. Institute of Biomedical and Life Sciences, author.

[London] : [Food Standards Agency], [2003]

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4
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Absorption and excretion of flavonoids and phenolics in humans after consumption of a flavonoid-rich diet and validation of analytical procedures. Part 1, [Project details and summary] / Catherine Rice-Evans.

Catherine Rice-Evans, author.

[London] : [Food Standards Agency], [2002]

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5
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Absorption and excretion of flavonoids and phenolics in humans after consumption of a flavonoid-rich diet and validation of analytical procedures. Part 2, [Technical annex] / Catherine Rice-Evans.

Catherine Rice-Evans, author.

[London] : [Food Standards Agency], [2002]

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6
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Absorption and metabolism of dietary phytoestrogens in humans : effects of age, gender, food matrix and chemical composition / Professor Joe Millward.

University of Surrey. School of Biomedical and Molecular Sciences, author, publisher.

Guildford : School of Biomedical and Molecular Sciences, University of Surrey, [2004]

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7
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Absorption, metabolism and excretion of isoflavones in vivo / authors: Dr Aedin Cassidy, Dr Marian Faughnan & Prof Ken Setchell.

Aedin Cassidy, author.

[London?] : [Food Standards Agency?], March 2001.

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8
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Accelerated detection of Salmonella and verocytotoxigenic Escherichia coli : final technical report / B.M. Mackey, C. Pascual and C. Loder.

University of Reading. Food Microbial Sciences Unit, author.

London : University of Reading Food Microbial Sciences Unit, 21/2/2003.

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9
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Accumulation and remobilisation of ⁹⁹Tc in eastern Irish Sea / K.S. Leonard and D. McCubbin.

Centre for Environment, Fisheries and Aquaculture Science (Great Britain), author, publisher.

Lowestoft : Centre for Environment, Fisheries & Aquaculture Science, 2004.

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10
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Accumulation of ⁹⁹Tc in the Irish Sea K.S. Leonard [and three others].

Centre for Environment, Fisheries and Aquaculture Science (Great Britain), author, publisher.

Lowestoft, Suffolk Centre for Environment, Fisheries and Aquaculture Science [2001]

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