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31
Taking health status into account when setting capitation rates - A comparison of risk-adjustment methods
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Taking health status into account when setting capitation rates - A comparison of risk-adjustment methods

Jama-Journal Of The American Medical Association, 1996 Oct 23, Vol.276(16), pp.1316-1321 [Peer Reviewed Journal]

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32
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Assessment of the stability of pesticides during cryogenic sample processing. 1. Apples

Journal of Agricultural and Food Chemistry, 30 January 2002, Vol.50(3), pp.441-448 [Peer Reviewed Journal]

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33
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Apple fool! An introduction to artificial flavors

Journal of Chemical Education, Apr 2003, Vol.80(4), pp.408A-408B [Peer Reviewed Journal]

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34
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Sustainability of three apple production systems

Nature, Apr 19, 2001, Vol.410(6831), pp.926-30 [Peer Reviewed Journal]

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35
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Fast separation of (poly)phenolic compounds from apples and pears by high-performance liquid chromatography with diode-array detection

Journal of Chromatography A, 15 January 1999, Vol.830(2), pp.301-309 [Peer Reviewed Journal]

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36
Comparative contents of dietary fiber, total phenolics, and minerals in persimmons and apples
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Comparative contents of dietary fiber, total phenolics, and minerals in persimmons and apples

Journal Of Agricultural And Food Chemistry, 2001 Feb, Vol.49(2), pp.952-957 [Peer Reviewed Journal]

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37
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Variability in pesticide use as a factor in measuring and bringing about reduction in pesticide usage in apple orchards

Agriculture, Ecosystems and Environment, 1996, Vol.59(1), pp.97-105 [Peer Reviewed Journal]

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38
Major phenolics in apple and their contribution to the total antioxidant capacity
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Major phenolics in apple and their contribution to the total antioxidant capacity

Journal Of Agricultural And Food Chemistry, 2003 Oct 22, Vol.51(22), pp.6516-6520 [Peer Reviewed Journal]

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39
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Improved Antimicrobial Wash Treatments for Decontamination of Apples

Journal of Food Science, June-July 2002, Vol.67(5), pp.1886-1891 [Peer Reviewed Journal]

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40
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Rehydration studies on pretreated and osmotically deyhdrated apple slices

Journal of Food Science, Mar 2002, Vol.67(2), pp.842-847 [Peer Reviewed Journal]

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Results 31 - 40 of 3,968  for Explore Further

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  1. Conway, Ws  (20)
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