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Dietary α‐Linolenic Acid, Marine ω‐3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

Sala‐Vila, Aleix et al.

Journal of the American Heart Association: cardiovascular and cerebrovascular disease. Volume 5:Issue 1 (2016, January); pp n/a-n/a -- John Wiley & Sons

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Dietary α‐Linolenic Acid, Marine ω‐3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

Sala‐Vila, Aleix et al.

Journal of the American Heart Association: cardiovascular and cerebrovascular disease. Volume 5:Issue 1 (2016, January); pp n/a-n/a -- John Wiley & Sons

Online access

2 results  for Everything in this catalogue

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