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Three-Dimensional Electrophoresis for Quantitative Profiling of Complex Proteomes

Mauro, Sergio|Colignon, Bertrand|Dieu, Marc|Delaive, Edouard|Raes, Martine

methods in molecular biology -- Humana Press -- Volume: 1295 (pages 427-440) -- 2015

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Functional and morphological impact of ER stress on mitochondria

Vannuvel, Kayleen et al.

Journal of cellular physiology. Volume 228:Issue 9 (2013, September); pp 1802-1818

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Evaluation of three‐dimensional gel electrophoresis to improve quantitative profiling of complex proteomes

Colignon, Bertrand et al.

Proteomics. Volume 13:Issue 14 (2013, July); pp 2077-2082 -- Wiley-VCH Verlag

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Functional and morphological impact of ER stress on mitochondria

Vannuvel, Kayleen et al.

Journal of cellular physiology. Volume 228:Issue 9 (2013, September); pp 1802-1818

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Proteomics analysis of the endogenous, constitutive, leaf SUMOylome

Colignon, Bertrand et al.

Journal of proteomics. Volume 150 (2017); pp 268-280 -- Elsevier

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Identification of Proteins and Peptide Biomarkers for Detecting Banned Processed Animal Proteins (PAPs) in Meat and Bone Meal by Mass Spectrometry

Marbaix, Hélène et al.

Journal of agricultural and food chemistry -- American Chemical Society -- Volume: 64 11; (pages 2405-2414) -- 2016

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Myeloperoxidase-Oxidized LDLs Enhance an Anti-Inflammatory M2 and Antioxidant Phenotype in Murine Macrophages

Pireaux, Valérie et al.

Mediators of inflammation -- Hindawi -- Volume: 2016 5; (pages 8249476-8249476) -- 2016

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Effects of a Sublethal and Transient Stress of the Endoplasmic Reticulum on the Mitochondrial Population

Vannuvel, Kayleen et al.

Journal of cellular physiology. Volume 231:Issue 9 (2016, September); pp 1913-1931

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Mild mitochondrial uncoupling induces hsl/atgl�independent lipolysis relying on a form of autophagy in 3t3�l1 adipocytes

Demine, Stéphane et al.

Journal of cellular physiology. VOL 233; NUMBER 2, ; 2018, 1247-1265 -- John Wiley & Sons, Ltd

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Peptidomic Approach to Developing ELISAs for the Determination of Bovine and Porcine Processed Animal Proteins in Feed for Farmed Animals

Huet, Anne-Catherine et al.

Journal of agricultural and food chemistry -- American Chemical Society -- Volume: 64 47; (pages 9099-9106) -- 2016

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