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1
Case studies in food microbiology for food safety and quality / Rosa K. Pawsey.
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Case studies in food microbiology for food safety and quality / Rosa K. Pawsey.

Rosa K Pawsey

Cambridge : Royal Society of Chemistry, ©2002.

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2
Microbial safety of minimally processed foods / edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja.
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Book
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Microbial safety of minimally processed foods / edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja.

Boca Raton, FL : CRC Press, ©2003.

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3
&#20013;&#22283;&#39135;&#21697;&#23433;&#20840;&#25136;&#30053;&#30740;&#31350; / &#38515;&#37675;&#25991;, &#37159;&#26976;&#20027;&#32232;<br>Zhongguo shi pin an quan yan jiu / Chen Xiwen, Deng Nan zhu bian.
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Book
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中國食品安全戰略研究 / 陳錫文, 鄧楠主編
Zhongguo shi pin an quan yan jiu / Chen Xiwen, Deng Nan zhu bian.

陳錫文 Xiwen Chen

Beijing : Hua xue gong ye chu ban she, 2004. 北京 : 化學工業出版社, 2004

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4
Bioterrorism and food safety / Barbara A. Rasco, Gleyn E. Bledsoe.
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Book
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Bioterrorism and food safety / Barbara A. Rasco, Gleyn E. Bledsoe.

Barbara Rasco

Boca Raton : CRC Press, ©2005.

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5
Aflatoxin and food safety / edited by Hamed K. Abbas.
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Book
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Aflatoxin and food safety / edited by Hamed K. Abbas.

Boca Raton : CRC Taylor & Francis, 2005.

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6
Improving the safety of fresh fruit and vegetables / edited by Wim Jongen.
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Book
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Improving the safety of fresh fruit and vegetables / edited by Wim Jongen.

Boca Raton, FL : CRC Press ; Cambridge : Woodhead Pub., 2005.

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7
Understanding pathogen behaviour : virulence, stress response, and resistance / edited by Mansel Griffiths.
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Book
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Understanding pathogen behaviour : virulence, stress response, and resistance / edited by Mansel Griffiths.

Boca Raton, FL : CRC Press ; Cambridge, England : Woodhead, 2005.

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8
Thermal food processing : new technologies and quality issues / edited by Da-Wen Sun.
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Book
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Thermal food processing : new technologies and quality issues / edited by Da-Wen Sun.

Boca Raton : CRC/Taylor & Francis, 2006.

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9
Handbook of organic food safety and quality / edited by Julia Cooper, Urs Niggli and Carlo Leifert.
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Book
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Handbook of organic food safety and quality / edited by Julia Cooper, Urs Niggli and Carlo Leifert.

Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead, 2007.

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10
Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities / edited by Elhadi M. Yahia.
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Book
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Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities / edited by Elhadi M. Yahia.

Elhadi M Yahia

Boca Raton : CRC Press/Taylor & Francis, ©2009.

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