skip to main content
Show Results with:
Refined by: journal title: PLoS ONE remove subject: Gene Expression Regulation remove subject: Fish Oils remove
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Material Type:
Article
Add to My workspace

Effects of dietary n-6: n-3 polyunsaturated fatty acid ratios on meat quality, carcass characteristics, tissue fatty acid profiles, and expression of lipogenic genes in growing goats

PLoS ONE, 01 January 2018, Vol.13(8), p.e0188369 [Peer Reviewed Journal]

Full text available

View all versions

Searching Remote Databases, Please Wait