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Hotel management contract: impact on performance in the Korean hotel sector

Kim, S.

The Service industries journal. VOL 28; NUMBER 5, ; 2008, 701-718 -- Taylor & Francis (pages 701-718) -- 2008

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Small Screen, Big Tourism: The Role of Popular Korean Television Dramas in South Korean Tourism

Kim, S.; Long, P.; Robinson, M.

Tourism geographies : an international journal of tourism space, place and environment. VOL 11; NUMBER 3, ; 2009, 308-333 -- Taylor & Francis Part 3; (pages 308-333) -- 2009

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A cross-cultural study of on-site film-tourism experiences among Chinese, Japanese, Taiwanese and Thai visitors to the Daejanggeum Theme Park, South Korea

Kim, S.

Current issues in tourism. VOL 15; NUMB 8, ; 2012, 759-776 -- Taylor & Francis Part 8; (pages 759-776) -- 2012

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A Study of Motivations and the Image of Shanghai as Perceived by Foreign Tourists at the Shanghai EXPO

Kim, S. et al.

Journal of convention & event tourism. VOL 13; NUMB 1, ; 2012, 48-73 -- Taylor & Francis Part: Part 1; (pages 48-73) -- 2012

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Exploring the Differences in Hotel Guests' Willingness-to-Pay for Hotel Rooms With Different Views

Wong, K.K.F.; Kim, S.

International journal of hospitality & tourism administration. VOL 13; NUMB 1, ; 2012, 67-93 -- Taylor & Francis Part: Part 1; (pages 67-93) -- 2012

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6
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The Relationship Between Communication Apprehension and Satisfaction with Information among Lodging Revenue Managers

Beck, J.A. et al.

Journal of quality assurance in hospitality & tourism : JQAHT. VOL 13; NUMB 4, ; 2012, 271-285 -- Taylor & Francis Part 4; (pages 271-285) -- 2012

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Why Do Asian Students Go to Swiss Hotel Schools? Their Motivations, Perceptions of Service Quality, and Preferences

Jung, J.; Kim, S.; Schuckert, M.

Journal of teaching in travel & tourism. VOL 14; NUMB 1, ; 2014, 22-52 -- Taylor & Francis Part 1; (pages 22-52) -- 2014

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Differences in Expectations and Perceptions Between Hospitality Providers and International Customers: The Case of Korean and Japanese Group Tourists in Thai Hotels

Kim, S. et al.

International journal of hospitality & tourism administration. VOL 15; NUMB 2, ; 2014, 121-149 -- Taylor & Francis Part 2; (pages 121-149) -- 2014

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Noodle production and consumption: from agriculture to food tourism in Japan

Kim, S.; Ellis, A.

Tourism geographies : an international journal of tourism space, place and environment. VOL 17; ISSU 1, ; 2015, 151-167 -- Taylor & Francis Part 1; (pages 151-167) -- 2015

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Understanding the tourism relationships between South Korea and China: a review of influential factors

Timothy, D.J.; Kim, S.

Current issues in tourism. VOL 18; ISSU 5, ; 2015, 413-432 -- Taylor & Francis Part 5; (pages 413-432) -- 2015

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by this Author/Contributor:

  1. Kim, S
  2. Elliot, S.
  3. Schuckert, M.
  4. Lee, H
  5. Beck, J.A.

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