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Morphological and Biochemical Characteristics of Fruits of Different Cornelian Cherry (Cornus mas L.) Genotypes from Spontaneous Flora

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Total Phenol Content and Antimicrobial Activity of Lingonberry (Vaccinium vitis-idaea L.) from Several Areas in the Eastern Carpathians

Notulae Scientia Biologicae, 2017, Vol.9(1) [Peer Reviewed Journal]

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Characterization of Old Apple Cultivars from Bosnia and Herzegovina by Means of Pomological and Biochemical Analysis

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2017, Vol.45(1) [Peer Reviewed Journal]

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Phosphorus, Potassium and Nitrate Contents in Fruit of Pickling Cucumbers Grown in a High Tunnel

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016, Vol.44(2) [Peer Reviewed Journal]

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Growth and Yield of Okra (Abelmoschus esculentus Moench) as Influenced by Compost Application under Different Light Intensities

Notulae Scientia Biologicae, 01 June 2015, Vol.7(2), pp.217-226 [Peer Reviewed Journal]

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Assessment of Bacterial Blight Tolerance of Persian Walnut Based on Immature Nut Test

Notulae Scientia Biologicae, 2015, Vol.7(2), p.253 [Peer Reviewed Journal]

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The Response of Several Plum Cultivars to Natural Infection with

Notulae Scientia Biologicae, 2015, Vol.7(1), p.136 [Peer Reviewed Journal]

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Consumer Perception Concerning Apple Fruit Quality, Depending on Cultivars and Hedonic Scale of Evaluation - a Case Study

Notulae Scientia Biologicae, 2015, Vol.7(1), p.140 [Peer Reviewed Journal]

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Plant Spacing and Cultivar Affects Yield Components, Qualitative Traits and Early Ripening of Tomato (

Notulae Scientia Biologicae, 2013, Vol.5(4), p.494 [Peer Reviewed Journal]

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The Effects of Planting Distances and Different Stages of Maturity on the Quality of Three Cultivars of Tomatoes (Lycopersicon esculentum Mill)

Notulae Scientia Biologicae, 2013, Vol.5(3), p.371 [Peer Reviewed Journal]

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  1. Sestras, Radu
  2. Gholamhossein Davarynejad
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  5. Tomo Milošević

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