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Qualified presimption of safety of micro-organisms in food and feed QPS.

Luxembourg : Publications Office of the European Union, 2005.

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Dioxins methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCBs.

Luxembourg : Publications Office of the European Union, 2004.

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Food quality and safety in Europe project catalogue.

Luxembourg : Publications Office of the European Union, 2008.

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Food, nutrition and health Key Action 1 key action 1 : project synopses.

European Communities.

Luxembourg : Publications Office of the European Union, 2003.

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HACCP & pathogen reduction

[Washington, D.C.] : USDA Food Safety & Inspection Service.

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The federal food safety system : a primer / Renée Johnson.

Renée Johnson, (Specialist in Agricultural Policy), author.

[Washington, D.C.] : Congressional Research Service, [2018?]-

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President's Food Safety Working Group.

United States. President's Food Safety Working Group, author.

[Washington, D.C.] : President's Food Safety Working Group

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Project annual reports from National Program 108.

Food Safety National Program (U.S.), compiler.

[Washington, D.C.] : United States Department of Agriculture, Agricultural Research Service, [2006?]-

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Educational materials available for download.

United States. Food Safety and Inspection Service, compiler.

Beltsville, MD : United States Department of Agriculture, Food Safety and Inspection Service

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Foodsafety.gov : your gateway to Federal food safety information.

Washington, D.C. : U.S. Department of Health and Human Services 199?

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