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Chapter 3 3D Structure 1. The Structural Features of Protein-Carbohydrate Interactions Revealed by X-Ray Crystallography
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Chapter 3 3D Structure 1. The Structural Features of Protein-Carbohydrate Interactions Revealed by X-Ray Crystallography

New Comprehensive Biochemistry

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by this Author/Contributor:

  1. Cambillau, Christian

on this subject:

  1. Anatomy & Physiology

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