skip to main content
Show Results with:

Results 1 - 10 of 917  for Everything in this catalogue

results 1 2 3 4 5 next page
Refined by: subject: Medicine remove access option: Purchase a copy remove
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Material Type:
Article
Add to My workspace

Microstructure and Antioxidative Activity of Red, White and Extruded Ginseng

Ryu, G.-H.

JOURNAL OF FOOD SCIENCE AND NUTRITION -NEW SERIES-. VOL 11; PART 1, ; 2006, 61-66 -- KFN (pages 61-66) -- 2006

Check library holdings

2
Material Type:
Article
Add to My workspace

Effect of Soaking Time and Steeping Temperature on Biochemical Properties and gamma -Aminobutyric Acid (GABA) Content of Germinated Wheat and Barley

Singkhornart, S.; Ryu, G.-H.

JOURNAL OF FOOD SCIENCE AND NUTRITION -NEW SERIES-. VOL 16; PART 1, ; 2011, 67-73 -- KFN -- 2011

Check library holdings

3
Material Type:
Article
Add to My workspace

Preparation and Characterization of Jochung, a Grain Syrup, with Apple

Yang, H.-J.; Ryu, G.-H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 39; NUMB 1, ; 2010, 132-137 -- KOREAN SOCIETY OF FOOD AND NUTRITION (pages 132-137) -- 2010

Check library holdings

4
Material Type:
Article
Add to My workspace

Chemical Compositions and Antioxidant Activity of Extract from a Extruded White Ginseng

Son, H.-J.; Ryu, G.-H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 38; NUMB 7, ; 2009, 946-950 -- KOREAN SOCIETY OF FOOD AND NUTRITION Part 7; (pages 946-950) -- 2009

Check library holdings

5
Material Type:
Article
Add to My workspace

Quality Characteristics of Bread Supplemented with Extruded Corn Fiber

Lee, K.-C.; Ryu, G.-H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 42; NUMB 8, ; 2013, 1290-1295 -- KOREAN SOCIETY OF FOOD AND NUTRITION Part 8; (pages 1290-1295) -- 2013

Check library holdings

6
Material Type:
Article
Add to My workspace

Effect of Extrusion Temperature on Puffing of White and Red Ginseng

Kim, B.-S.; Ryu, G.-H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 34; NUMB 7, ; 2005, 1109-1113 -- KOREAN SOCIETY OF FOOD AND NUTRITION (pages 1109-1113) -- 2005

Check library holdings

7
Material Type:
Article
Add to My workspace

Properties of Extracts from Extruded Root and White Ginseng at Different Conditions

Kim, B.-S.; Ryu, G.-H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 34; NUMB 2, ; 2005, 306-310 -- KOREAN SOCIETY OF FOOD AND NUTRITION (pages 306-310) -- 2005

Check library holdings

8
Material Type:
Article
Add to My workspace

Extraction Yield of Extruded Ginseng and Granulation of Its Extracts by Cold Extrusion-Spheronization

Ryu, G.-H.; Remon, J. P.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 33; PART 5, ; 2004, 899-904 -- KOREAN SOCIETY OF FOOD AND NUTRITION (pages 899-904) -- 2004

Check library holdings

9
Material Type:
Article
Add to My workspace

Effects of Die Temperature and CO~2 Gas Injection on Physical Properties of Extruded Brown Rice-Vegetable Mix

Gil, S.-K.; Ryu, G.-H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 42; NUMB 11, ; 2013, 1848-1856 -- KOREAN SOCIETY OF FOOD AND NUTRITION Part 11; (pages 1848-1856) -- 2013

Check library holdings

10
Material Type:
Article
Add to My workspace

Effect of Die Temperature and Dimension on Extract Characteristics of Extruded White Ginseng

Kim, B. S.; Ryu, G. H.

JOURNAL- KOREAN SOCIETY OF FOOD SCIENCE AND NUTRITION. VOL 34; NUMB 4, ; 2005, 544-548 -- KOREAN SOCIETY OF FOOD AND NUTRITION (pages 544-548) -- 2005

Check library holdings

Results 1 - 10 of 917  for Everything in this catalogue

results 1 2 3 4 5 next page

Refine Search Results

Refine my results

Access Options 

  1. Online: Reading Room only  (505)
  2. Request to Reading Room  (410)
  3. Refine further open sub menu

Author/Contributor 

  1. Lee, J.-H.  (96)
  2. Ryu, J. H.  (62)
  3. Ryu, S. H.  (60)
  4. Kim, C. G.  (51)
  5. Ryu, K. W.  (49)
  6. Choi, I. J.  (45)
  7. Ryu, J. K.  (43)
  8. Kim, Y. W.  (43)
  9. Ryu, S. Y.  (41)
  10. Lee, J.-Y.  (40)
  11. Ryu, G.-H.  (40)
  12. Kim, J.-H.  (37)
  13. Lee, J. S.  (33)
  14. Ryu, J. S.  (31)
  15. Cho, S. J.  (31)
  16. Kim, G. H.  (27)
  17. Lee, H. J.  (26)
  18. Park, S. R.  (24)
  19. Park, H. J.  (21)
  20. Refine further open sub menu

Creation date 

From To
  1. Before1998  (27)
  2. 1998To2003  (89)
  3. 2004To2008  (292)
  4. 2009To2014  (420)
  5. After 2014  (89)
  6. Refine further open sub menu

Language 

  1. English  (839)
  2. Unspecified  (67)
  3. Refine further open sub menu

Additional Features 

  1. Abstract  (440)
  2. No Abstract  (477)
  3. Refine further open sub menu

Try a new search

Ignore my search and look for everything

by this Author/Contributor:

  1. Lee, J.-H.
  2. Ryu, J. H.
  3. Ryu, S. H.
  4. Kim, C. G.
  5. Ryu, K. W.

Searching Remote Databases, Please Wait