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Otolith chemistry does not just reflect environmental conditions: A meta‐analytic evaluation

Izzo, Christopher; Reis‐Santos, Patrick; Gillanders, Bronwyn M

Fish and fisheries. Volume 19:Issue 3 (2018); pp 441-454 -- [John Wiley & Sons Ltd]

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Poly[[chlorido(1, 10‐phenanthroline‐κ2N, N′)copper(II)]‐μ3‐1, 1, 3, 3‐tetracyano‐2‐ethoxypropenido‐κ3N:N′:N′′]: coordination polymer sheets linked into bilayers by hydrogen bonds

Setifi, Zouaoui et al.

Acta crystallographica. Section C. Structural chemistry. Volume 70:Issue 1 (2014, January); pp 19-22 -- John Wiley & Sons Ltd

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Reporting data on pesticide residues in food and feed according to Regulation (EC) No 396/2005 (2016 data collection)

Brancato, Alba et al.

EFSA journal. Volume 15:Number 5 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

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Modification of the existing maximum residue levels for fluazinam in onions, shallots and garlic

, et al.

EFSA journal / European Food Safety Authority -- John Wiley & Sons Ltd -- Volume: 15 7; -- 2017

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Focussed review of the existing maximum residue levels for lambda‐cyhalothrin in light of the unspecific residue definition and the existing good agricultural practices for the substance gamma‐cyhalothrin

, et al.

EFSA journal / European Food Safety Authority -- John Wiley & Sons Ltd -- Volume: 15 7; -- 2017

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Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate

Brancato, Alba et al.

EFSA journal. Volume 15:Number 5 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

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Modification of the existing maximum residue levels for sulfoxaflor in various crops

Abdourahime, Himdata et al.

EFSA journal. Volume 17:Number 1 (2019); pp n/a-n/a -- John Wiley & Sons Ltd

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Review of the existing maximum residue levels for imazalil according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba et al.

EFSA journal. Volume 15:Number 9 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

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Modification of the existing maximum residue level for fluopyram in purslanes

Brancato, Alba et al.

EFSA journal. Volume 15:Number 9 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

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Modification of the existing maximum residue levels for potassium phosphonates in certain berries and small fruits

Brancato, Alba

EFSA journal. Volume 16:Number 9 (2018); pp n/a-n/a -- John Wiley & Sons Ltd

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