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Results 1 - 10 of 12  for Everything in this catalogue

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Refined by: material type: Books remove access option: Request to Reading Room remove creation date: 2001To2009 remove publisher: Institute of Food Research remove
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Model systems, in vitro and in vivo, for predicting the bioavailability of lipid soluble components in food : final report.

AFRC Institute of Food Research, author, publisher.

[Norwich] : [Institute of Food Research], [2001]

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Model systems, in vitro and in vivo, for predicting the bioavailability of lipid soluble components in food : individual final report.

AFRC Institute of Food Research, author, publisher.

[Norwich] : [Institute of Food Research], [2001]

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3
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Communicating risk uncertainty with the public : technical annex to final report / research team: Lynn J. Frewer [and six others].

Institute of Food Research (Great Britain), author, publisher.

Norwich : Institute of Food Research, [2001?]

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4
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The bioavailability of iron, zinc and copper in meat containing and vegetarian diets in the UK / Institute of Food Research ; authors: Linda Harvey [and three others].

Institute of Food Research (Great Britain), author, publisher.

Colney, Norwich : Institute of Food Research, February 2002.

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5
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Book
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Detection of CpG island methylation in faecal DNA / Ian Johnson [and four others].

Institute of Food Research (Great Britain), author, publisher.

Norwich : Institute of Food Research, [2002?]

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6
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Single oral doses of C forms of folic acid and 5-formyltetrahydrofolic acid elicit differences in short term kinetics of labelled and unlabeled folates in plasma : potential problems in interpretation of folate bioavailability studies / Institute of Food Research ; [authors] A. J. A. Wright [and six others].

Institute of Food Research (Great Britain), author, publisher.

Colney, Norwich : Institute of Food Research, [2002?]

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7
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The interactions of genotoxins -- a mechanistic approach based on DNA repair / Jim Bacon, Yongping Bao and Gary Williamson.

Institute of Food Research (Great Britain), author, publisher.

Norwich : Institute of Food Research, [2002]

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8
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Optimal intake of monounsaturated fatty acids in the UK diet and the mechanism of their effects on human lipoprotein structure and metabolism / contractors: Institute of Food Research, Department of Pathological Biochemistry, Glasgow Royal Infirmary ; authors: J.M.R. Gill.

AFRC Institute of Food Research, author, publisher.

Norwich : Institute of Food Research, [2002]

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9
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Book
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Applying proteomic technology to identify biomarkers of colorectal cancer.

Institute of Food Research (Great Britain), author, publisher.

Norwich : Institute of Food Research, [2004?]

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10
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Regulation of iron absorption and effects of habitual diet on iron stores in heterozygote men with HFE mutations / Institute of Food Research ; authors: Mark Roe [and ten others].

Institute of Food Research (Great Britain), author, publisher.

Colney, Norwich : Institute of Food Research, May 2004.

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Results 1 - 10 of 12  for Everything in this catalogue

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