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Refined by: creation date: 1989To2004 remove collection: Natural Science Collection remove collection: MEDLINE/PubMed (NLM) remove language: German remove
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1
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Qualitätskontrolldiagramme für die Lagerung von Aprikosen
Quality control charts for storage of apricots

Zeitschrift für Lebensmittel-Untersuchung und Forschung, 1994, Vol.199(3), pp.201-205 [Peer Reviewed Journal]

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2
DETERMINATION OF THIABENDAZOLE RESIDUES IN MEAT BY HPLC USING ULTRAVIOLET AND FLUOROMETRIC DETECTION
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DETERMINATION OF THIABENDAZOLE RESIDUES IN MEAT BY HPLC USING ULTRAVIOLET AND FLUOROMETRIC DETECTION

Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung, 1991 Aug, Vol.193(2), pp.130-133 [Peer Reviewed Journal]

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3
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4
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Untersuchungen zur Backstabilität von Acesulfam K
Baking stability of acesulfame K

Zeitschrift für Lebensmittel-Untersuchung und Forschung, 1992, Vol.194(5), pp.476-478 [Peer Reviewed Journal]

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5
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Diet-Derived Phenols in Plasma and Tissues and their Implications for Health

Planta medica, 2004, Vol.70(12), pp.1103-1114 [Peer Reviewed Journal]

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Schwermetalle in niederländischen Gemüsen und in inländischem und importiertem Obst
Heavy metals in vegetables grown in the Netherlands and in domestic and imported fruits

Zeitschrift für Lebensmittel-Untersuchung und Forschung, 1990, Vol.190(1), pp.34-39 [Peer Reviewed Journal]

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by this Author/Contributor:

  1. Klug, Christian
  2. Tolsma, K
  3. Degroodt, J M
  4. Klug, C
  5. Böttger, D

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