skip to main content
Primo Advanced Search
Advanced search    Note: Search terms must be in lower case
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search prefilters
Date range searching is not available for Article, Issue and Archived Website records; nor does it work for Audio records.

Results 1 - 10 of 134  for Explore Further

results 1 2 3 4 5 next page
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Material Type:
Article
Add to My workspace

Co-occurrence of patulin and citrinin in Portuguese apples with rotten spots

Food Additives & Contaminants, 01 June 2002, Vol.19(6), pp.568-574 [Peer Reviewed Journal]

No full-text

View all versions
2
Material Type:
Article
Add to My workspace

Overhead work and shoulder-neck pain in orchard farmers harvesting pears and apples

Ergonomics, 01 April 1995, Vol.38(4), pp.700-706 [Peer Reviewed Journal]

No full-text

View all versions
3
Material Type:
Article
Add to My workspace

Subcellular Location of Polyphenol Oxidase in Apples

Bioscience, Biotechnology, and Biochemistry, 01 January 1997, Vol.61(9), pp.1495-1499 [Peer Reviewed Journal]

No full-text

View all versions
4
Material Type:
Article
Add to My workspace

Carbendazim and metalaxyl residues in post-harvest treated apples

Food Additives & Contaminants, 01 August 2003, Vol.20(8), pp.720-727 [Peer Reviewed Journal]

No full-text

View all versions
5
Material Type:
Article
Add to My workspace

On Methods for Comparing Apples and Oranges

Multivariate Behavioral Research, 01 January 1995, Vol.30(1), pp.101-106 [Peer Reviewed Journal]

No full-text

View all versions
6
Material Type:
Article
Add to My workspace

Effects of storage conditions and fruit processing on the degradation of parathion methyl on apples and lemons

Food Additives & Contaminants, 01 April 2003, Vol.20(4), pp.375-379 [Peer Reviewed Journal]

No full-text

View all versions
7
Material Type:
Article
Add to My workspace

Fumaric acid in apple juice: a potential indicator of microbial spoilage of apples used as raw material

Food Additives & Contaminants, 01 July 2004, Vol.21(7), pp.626-631 [Peer Reviewed Journal]

No full-text

View all versions
8
Material Type:
Article
Add to My workspace

Juice extraction from apples and other fruits and vegetables

Critical Reviews in Food Science and Nutrition, 01 August 1997, Vol.37(5), pp.449-469 [Peer Reviewed Journal]

No full-text

View all versions
9
Material Type:
Article
Add to My workspace

Reduction in phosalone residue levels during industrial dehydration of apples

Food Additives & Contaminants, 01 November 1995, Vol.12(6), pp.759-767 [Peer Reviewed Journal]

No full-text

View all versions
10
Material Type:
Article
Add to My workspace

Separating the Apples and Oranges in the Fruit Cocktail: The Mixed Results of Psychosocial Interventions on Cancer Survival

Social Work in Health Care, 01 December 2002, Vol.36(2), pp.65-79 [Peer Reviewed Journal]

No full-text

View all versions

Results 1 - 10 of 134  for Explore Further

results 1 2 3 4 5 next page

Refine Search Results

Refine my results

Material type 

  1. Articles  (132)
  2. Reviews  (2)
  3. Refine further open sub menu

Creation date 

From To
  1. Before1993  (3)
  2. 1993To1995  (12)
  3. 1996To1998  (12)
  4. 1999To2002  (45)
  5. After 2002  (62)
  6. Refine further open sub menu

Try a new search

Ignore my search and look for everything

by this Author/Contributor:

  1. Watterson, Andrew
  2. Heederik, Dick
  3. Murata, Masatsune
  4. Katan, M B
  5. Meyer-Pittroff, Roland

Searching Remote Databases, Please Wait