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Refined by: subject: Antioxidants (Nutrients) remove collection: Ecology Abstracts remove
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Green algae in alpine biological soil crust communities: acclimation strategies against ultraviolet radiation and dehydration

Biodiversity and Conservation, 2014, Vol.23(7), pp.1845-1858 [Peer Reviewed Journal]

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Geographical trends in the yolk carotenoid composition of the pied flycatcher ( Ficedula hypoleuca )

Oecologia, 2011, Vol.165(2), pp.277-287 [Peer Reviewed Journal]

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Heavy metal bioaccumulation and antioxidative responses in Cardaminopsis arenosa and Plantago lanceolata leaves from metalliferous and non-metalliferous sites: a field study

Ecotoxicology, 2013, Vol.22(9), pp.1422-1434 [Peer Reviewed Journal]

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Foliar Application of Cu Nanoparticles Modified the Content of Bioactive Compounds in Moringa oleifera Lam

Agronomy, Sep 2018, Vol.8(9) [Peer Reviewed Journal]

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Antimutagenic and antioxidant effects of a South African traditional formulation used as an immune booster

South African Journal of Science, 01 April 2016, Vol.112(3-4), pp.1-7 [Peer Reviewed Journal]

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Antioxidant responses of Triticum aestivum plants to petroleum-derived substances

Ecotoxicology, 2018, Vol.27(10), pp.1353-1367 [Peer Reviewed Journal]

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Antioxidant Activity and α-Glucosidase Inhibitory Activities of the Polycondensate of Catechin with Glyoxylic Acid

PLoS One, Mar 2016, Vol.11(3), p.e0150412 [Peer Reviewed Journal]

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A Comprehensive Approach to Antioxidant Activity in the Seeds of Wild Legume Species of Tribe Fabeae

Journal of Botany, 2016, Vol.2016 [Peer Reviewed Journal]

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Mineral Composition and Antioxidant Status of Tomato with Application of Selenium

Agronomy, Sep 2018, Vol.8(9) [Peer Reviewed Journal]

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by this Author/Contributor:

  1. Liu, Yang
  2. Abdulla, Mahmood Ameen
  3. Wang, Wei
  4. Li, Jing
  5. Feng, Lin

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