skip to main content
Show Results with:

Results 1 - 10 of 295  for Everything in this catalogue

results 1 2 3 4 5 next page
Refined by: subject: Food Safety remove author: Kardassi, Dimitra remove
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Material Type:
Article
Add to My workspace

Focussed review of the existing maximum residue levels for lambda‐cyhalothrin in light of the unspecific residue definition and the existing good agricultural practices for the substance gamma‐cyhalothrin

, et al.

EFSA journal / European Food Safety Authority -- John Wiley & Sons Ltd -- Volume: 15 7; -- 2017

Online access

2
Material Type:
Article
Add to My workspace

Modification of the existing maximum residue levels for fluazinam in onions, shallots and garlic

, et al.

EFSA journal / European Food Safety Authority -- John Wiley & Sons Ltd -- Volume: 15 7; -- 2017

Online access

3
Material Type:
Article
Add to My workspace

Modification of the existing maximum residue level for penconazole in grapes

Brancato, Alba et al.

EFSA journal. Volume 15:Number 4 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

4
Material Type:
Article
Add to My workspace

Modification of the existing maximum residue levels for fluazinam in onions, shallots and garlic

Brancato, Alba et al.

EFSA journal. Volume 15:Number 7 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

5
Material Type:
Article
Add to My workspace

Focussed review of the existing maximum residue levels for lambda‐cyhalothrin in light of the unspecific residue definition and the existing good agricultural practices for the substance gamma‐cyhalothrin

Brancato, Alba et al.

EFSA journal. Volume 15:Number 7 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

6
Material Type:
Article
Add to My workspace

Review of the existing maximum residue levels for chlorpyrifos according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba et al.

EFSA journal. Volume 15:Number 3 (2017, March); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

7
Material Type:
Article
Add to My workspace

Review of the existing maximum residue levels for fenbutatin oxide according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba et al.

EFSA journal. Volume 15:Number 12 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

8
Material Type:
Article
Add to My workspace

Modification of the existing maximum residue levels for dichlorprop‐P in citrus fruits

Brancato, Alba et al.

EFSA journal. Volume 15:Number 5 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

9
Material Type:
Article
Add to My workspace

Modification of the existing maximum residue level for tebuconazole in beans with pods

Brancato, Alba et al.

EFSA journal. Volume 15:Number 6 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

10
Material Type:
Article
Add to My workspace

Modification of the existing maximum residue levels for sulfoxaflor in grape leaves and similar species, and globe artichokes

Brancato, Alba et al.

EFSA journal. Volume 15:Number 11 (2017); pp n/a-n/a -- John Wiley & Sons Ltd

Online access

Results 1 - 10 of 295  for Everything in this catalogue

results 1 2 3 4 5 next page

Refine Search Results

Refine my results

Access Options 

  1. Online: Reading Room only  (245)
  2. Request to Reading Room  (243)
  3. Purchase a copy  (50)
  4. Refine further open sub menu

Creation date 

From To

Searching Remote Databases, Please Wait