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Engineering Properties of Foods / edited by M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta and Jasim Ahmed.
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Engineering Properties of Foods / edited by M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta and Jasim Ahmed.

Baca Raton, FL : Taylor and Francis, [2014].

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  1. Ahmed, Jasim
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  3. Rao, M. A.
  4. Rizvi, Syed S. H.

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