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Guia para minimização de riscos microbianos : orientação para o setor hortifruticola.

Washington, D.C. : Departamento Americano de Saúde e Serviços Humanos, Administração de Alimentos e Medicamentos, Centro de Segurança de Alimentos e Nutrição Aplicada, [1998]

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Guide to minimize microbial food safety hazards for fresh fruits and vegetables : guidance for industry.

Washington, D.C. : U.S. Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, [1998]

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Food safety initiatives influencing public health and trade / organised jointly by the governments of the United States and New Zealand, Auckland, New Zealand.

Regional Food Safety Conference for South East Asia and the Pacific Islands (2000 : Auckland, N.Z.)

[Washington, D.C.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2000]

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Regulaciones de la FDA (Administración de Drogas y Alimentos de los Estados Unidos) sobre las responsabilidades relativas a los alimentos y los cosméticos

United States. Food and Drug Administration.

[Rockville, Md.?] : Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safey and Applied Nutrition, [2001]

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Playing it safe with eggs : what consumers need to know.

[Washington, D.C. : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 2001]

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Food safety initiatives influencing public health and trade / organised jointly by the governments of the United States and Singapore, Singapore, Singapore.

Regional Food Safety Conference for Asia (2001 : Singapore)

[Washington, D.C.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2001]

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7
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Alimentos seguros : cómo lo logra un equipo.

[Rockville, Md.?] : Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2001]

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Assuring the safety of eggs and menu and deli items made from raw, shell eggs

[College Park, Md. : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 2002]

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Food safety : current and emerging issues influencing public health and trade : U.S. food safety outreach meeting highlights, European Union, Brussels, Belgium; Warsaw, Poland; Prague, Czech Republic; Budapest, Hungary.

[College Park, Md.?] : U.S. Dept. of Health and Human Services, U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2002?]

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10
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How to safely handle refrigerated ready-to-eat foods and avoid listeria

[College Park, Md.] : Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, [2003]

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