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Food environment, walkability, and public open spaces are associated with incident development of cardio-metabolic risk factors in a biomedical cohort

Paquet, C. et al.

Health & place. VOL 28, ; 2014, 173-176 -- Elsevier Science B.V., Amsterdam. Part; (pages 173-176) -- 2014

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Public open spaces and walking for recreation: Moderation by attributes of pedestrian environments

Sugiyama, T. et al.

Preventive medicine. VOL 62, ; 2014, 25-29 -- Elsevier Science B.V., Amsterdam Part; (pages 25-29) -- 2014

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  1. Haren, M. T.  (1)
  2. Sugiyama, T  (1)
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  1. Coffee, N. T.
  2. Adams, R. J.
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  4. Daniel, M.
  5. Paquet, C.

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