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THE NUTRITIONAL AND MEDICAL BENEFITS OF AGARICUS BISPORUS : A REVIEW

The Journal of Microbiology, Biotechnology and Food Sciences, Dec 2017/Jan 2018, Vol.7(3), pp.281-286 [Peer Reviewed Journal]

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Effect of Industrial Effluent on the Growth, Yield and Foliar Epidermal Features of Tomato (Solanum lycopersicum L.) in Jos, Plateau State, Nigeria

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Eco-distribution of Vitellaria paradoxa (G.F. Gaertn) in Kwara State, Nigeria

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Spore Germination, Gametophyte Development and Studies of the Growth Rate of Adiantum capillus-veneris L.

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Effects of Varying Levels of Dried Poultry Droppings on Haematology, Microbial Properties and Nutrient Utilization of Clarias gariepinus

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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The Influence of Abattoir Wastes on Macroinvertebrate Distribution in River Idemili, Obosi, South-Eastern Nigeria

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Identification of Downy Mildew Resistance Loci in Sunflower Germplasm

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Responses of Grain Maize to Plant Density at Different Irrigation Regimes

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Climate Change Influence on Agriculture and the Water-Energy-Food Nexus in Central and Eastern European Countries

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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Genetic Control and Heterosis of Quantitative Traits in Several Local Eggplant Genotypes

Notulae Scientia Biologicae, 2017, Vol.9(4) [Peer Reviewed Journal]

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  1. Sestras, Radu
  2. Radu E. Sestras
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  5. Ochiogu, Izuchukwu

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