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Refined by: subject: Food service management remove language: English remove creation date: After 2002 remove
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1
Material Type:
Journal
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The Florida International University hospitality and tourism review.

North Miami, Fla. : FIU, School of Hospitality and Tourism Management, 2005-[2014]

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2
Food and beverage management : for the hospitality, tourism and event industries / John Cousins, David Foskett and Andrew Pennington.
Material Type:
Book
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Food and beverage management : for the hospitality, tourism and event industries / John Cousins, David Foskett and Andrew Pennington.

John A Cousins

Oxford : Goodfellow Publishers, c2011.

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3
Strategic questions in food and beverage management / edited by Roy C. Wood.
Material Type:
Book
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Strategic questions in food and beverage management / edited by Roy C. Wood.

Roy C Wood, author School of Tourism, Events and Hospitality Management, Leeds Beckett University, UK

London : Routledge, 2017.

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4
Food and beverage management / Bernard Davis [and others].
Material Type:
Book
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Food and beverage management / Bernard Davis [and others].

Milton Park, Abingdon, Oxon ; New York : Routledge, 2012.

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4 results  for Everything in this catalogue

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