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21
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Article
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CA 저장 사과 'Fuji'의 Shelf-fife

농산물저장유통학회지 = Journal of the Korean society of post-harvest science & technology of agricultural products, 1996, Vol.3(1), pp.83-92

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22
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Article
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Development of Apple Color Grading System by Statistical Color Image Processing

한국통계학회 논문집 = Communications of the Korean Statistical Society, 2003, Vol.10(2), pp.325-332 [Peer Reviewed Journal]

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23
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Article
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환경농법에 의한 사과생산 실태 및 경영개선

韓國有機農業學會誌 = Korean journal of organic agriculture, 1999, Vol.7(2), pp.1-16 [Peer Reviewed Journal]

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24
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Article
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표면 반사율에 의한 사과의 색상 선별

한국농업기계학회지 = Journal of the Korean Society for Agricultural Machinery, 1992, Vol.17(4), pp.382-395

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25
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Article
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칼라 센서를 이용한 사과와 토마토의 색상 판정

한국농업기계학회지 = Journal of the Korean Society for Agricultural Machinery, 1993, Vol.18(4), pp.382-389

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26
Material Type:
Patent
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FUNCTIONAL BEVERAGE USING ONION, APPLE AND TREE SAP

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27
Material Type:
Patent
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PREPARATION OF MELLOWED PERSIMMON USING APPLE

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28
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Article
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컬러 컴퓨터 시각에 의한 사과 선별 기준색깔 선정

한국농업기계학회지 = Journal of the Korean Society for Agricultural Machinery, 1997, Vol.22(2), pp.210-216

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29
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Article
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청과물의 수분과 당도와의 관계 구명 및 응용

한국농업기계학회지 = Journal of the Korean Society for Agricultural Machinery, 1995, Vol.20(3), pp.299-306

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30
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후지 사과의 저산소 CA저장

한국식품과학회지 = Korean journal of food science and technology, 1999, Vol.31(5), pp.1275-1282

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by this Author/Contributor:

  1. Son, Young Suk
  2. 최종욱
  3. 정헌식
  4. 노상하
  5. 황용수

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