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Results 11 - 20 of 26  for Everything in this catalogue

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11
Managing pesticides in the food chain.
Material Type:
Book
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Managing pesticides in the food chain.

Richard Stanley, Dr.

Chipping Camden : Campden & Chorleywood Food Research Association Group, 2006.

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2 related resources
12
HACCP in agriculture : livestock production / Lynn Bedford and Chris Knight.
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Book
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HACCP in agriculture : livestock production / Lynn Bedford and Chris Knight.

Lynn V Bedford

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2001.

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13
Poultry rearing for meat and egg production : case study / L. Bedford and C. Knight.
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Poultry rearing for meat and egg production : case study / L. Bedford and C. Knight.

Lynn V Bedford

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2002.

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14
Pig rearing for meat case study / L. Bedford and C. Knight.
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Book
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Pig rearing for meat case study / L. Bedford and C. Knight.

Lynn V Bedford

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2002.

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15
Dairying case study / L. Bedford and C. Knight.
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Book
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Dairying case study / L. Bedford and C. Knight.

Lynn V Bedford

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2002.

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16
Material Type:
Book
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Diseases of oilseed rape and fodder brassicas / [by R.H. Priestley and C. Knight].

R. H Priestley

Cambridge : National Institute of Agricultural Botany, 1985.

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17
HACCP in agriculture: livestock production : Cattle rearing for beef case study / L. Bedford and C. Knight.
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Book
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HACCP in agriculture: livestock production : Cattle rearing for beef case study / L. Bedford and C. Knight.

Lynn V Bedford

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2001.

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18
HACCP in agriculture and horticulture. Suppl. 6, Organic case study / R. Stanley and C. Knight.
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Book
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HACCP in agriculture and horticulture. Suppl. 6, Organic case study / R. Stanley and C. Knight.

Richard Stanley, Dr.

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2003.

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19
Farmed fish case study / L. Bedford and C. Knight.
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Book
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Farmed fish case study / L. Bedford and C. Knight.

Lynn V Bedford

Chipping Campden : Campden & Chorleywood Food Research Association Group, 2002.

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20
HACCP in organic agriculture : a practical guide / R. Stanley, C. Knight and F. Bodnár.
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Book
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HACCP in organic agriculture : a practical guide / R. Stanley, C. Knight and F. Bodnár.

Richard Stanley, Dr.

Chipping Campden : Campden BRI, 2009.

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