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Refined by: material type: Books remove access option: Request to Reading Room remove creation date: 2001To2009 remove language: English remove
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11
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Book
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Development of analytical methodolgy and measurement of alkylphenols in duplicate diet samples / authors, C. Costley and A. Fernandes.

Central Science Laboratory (Great Britain), author, publisher.

Sand Hutton, York : Central Science Laboratory, [2001]

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12
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Molecular epidemiology of Campylobacters in poultry and poultry meat and use to develop intervention strategies : research and development final project report.

Great Britain. Food Standards Agency.

[Great Britain] : Food Standards Agency, [2001?]

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13
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Why do bugs stick to what they stick to?

Great Britain. Ministry of Agriculture, Fisheries and Food, author.

London : Ministry of Agriculture, Fisheries and Food, [2001]

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14
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Stability of Ochratoxin A in urine : final report / Susan MacDonald and Rana Darwish.

Central Science Laboratory (Great Britain), author, publisher.

Sand Hutton, York : Central Science Laboratory, December 2001.

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15
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Book
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Attempted identification of fatty acid adducts of BHA and BHT in vegetable oils / by P. T. Slack, BSc, PhD, P. J. Mann, and M. C. Willis, B.Sc.

P. T. Slack, author.

Leatherhead, Surrey : Leatherhead Consulting & Research Group, July 2001.

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16
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The determination of the sodium content of bread. Part 1, Sampling report.

LGC (Analytical laboratory), author, publisher.

[Teddington] : [LGC], [2001]

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17
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Book
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Nutritional and genetic factors influencing perimenopausal bone loss : a longitudinal study in 3,800 British women / David M. Reid (and four others).

University of Aberdeen. Department of Medicine and Therapeutics, author, publisher.

Foresterhill, Aberdeen : Department of Medicine and Therapeutics, University of Aberdeen, [2001]

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18
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Book
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Raw materials and methods of manufacture of food additives : a report produced for the Food Standards Agency / prepared by AEA Technology plc ; author: Martin Peirce.

AEA Technology (Firm), author.

Warrington : AEA Technology Environment, [2001]

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19
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Book
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Analysis of the food groups in the total diet study : final report / Sanchez, A.L. (and five others).

Centre for Ecology and Hydrology (Great Britain)

Grange Over Sands : Centre for Ecology and Hydrology, January 2001.

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20
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Book
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Improved access to the CEFAS surveillance data archive / The Centre for Environment, Fisheries and Aquaculture Science, Lowestoft Laboratory ; L M Hughes, A Walker.

Centre for Environment, Fisheries and Aquaculture Science (Great Britain). Lowestoft Laboratory, author, publisher.

Lowestoft, Suffolk : Centre for Environment, Fisheries & Aquaculture Science, Lowestoft Laboratory, March 2001.

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Results 11 - 20 of 849  for Everything in this catalogue

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