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Salmonella : EFSA explains zoonotic diseases.

Parma : EFSA, 2011.

Online access

  • Title:
    Salmonella : EFSA explains zoonotic diseases.
  • Contributor: European Food Safety Authority.
  • Subjects: zoonosis; animal disease; food safety; public health; foodstuff; disease prevention
  • Rights: Terms governing use: All rights reserved
  • Publication Details: Parma : EFSA, 2011.
  • Language: English
  • Description: Summary: Zoonoses are infections or diseases that can be transmitted directly or indirectly between animals and humans, for instance by consuming contaminated foodstuffs or through contact with infected animals.
  • Identifier: 10.2805/87863 doi; System number: 016364980
  • Physical Description: 1 online resource.
  • UIN: BLL01016364980

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